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Briwa, Bill.

Contents: Into the mind of a chef -- Launching the day -- One fresh thing -- Evolution of a quick dish -- What makes a meal? -- A chef entertains.

Format: moving image

Publisher / Publication Date: Teaching Co. 2013

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 641.5 EVE
Call number: DVD 641.5 EVE

Briwa, Bill.

Contents: Good, better, best strategies -- Nutritious and satisfying whole grains -- Adding flavor with healthy oils -- Protein : understanding your choices -- Powerful micronutrients : cooking with color -- Making healthy cooking a lifestyle.

Format: moving image

Publisher / Publication Date: Teaching Co. 2013

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 641.5 EVE
Call number: DVD 641.5 EVE

Briwa, Bill

Summary: 16 lessons on cooking in the Mediterranean style designed to boost your confidence in the kitchen and help you create meals that you are proud to share.

Format: moving image

Publisher / Publication Date: 2014

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 641.59 EVE
Call number: DVD 641.59 EVE

Briwa, Bill.

Summary: These 24 half-hour lectures on cooking is designed to boost your confidence in the kitchen and help you create meals that you are proud to share.

Format: moving image

Publisher / Publication Date: 2012

Copies Available at Kingsley

2 available in Adult Non-fiction, Call number: 641.5 Bri
Call number: DVD 641.5 Bri

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 641.5 EVE
Call number: DVD 641.5 EVE

Briwa, Bill.

Summary: Join Chef Bill Briwa of The Culinary Institute of America as he reveals the essentials of incorporating a variety of spices from around the world into your everyday meals. An aromatic array of spices fills each of these six engaging lessons, providing you with myriad ways to use spices in soups and salads, with meat and fish, and even in drinks and desserts.

Format: moving image

Publisher / Publication Date: Teaching Company 2013

Copies Available at Kingsley

2 available in Adult Non-fiction, Call number: 641.6 Bri
Call number: DVD 641.6 Bri

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 641.6383 EVE
Call number: DVD 641.6383 EVE

Summary: In 12 lessons, you will be introduced to various grilling traditions and recipes from around the world. The overall focus of these lessons is to teach you how to apply proven techniques to perfect your grilling of a variety of foods, including beef, lamb, pork, chicken, seafood, vegetables, fruit, and even pizza.

Format: moving image

Publisher / Publication Date: 2015

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 641.5 EVE
Call number: DVD 641.5 EVE

Summary: Prof. Daileader discusses major developments, leaders, and accomplishments in the history of Europe from about 1300 to 1500 A.D.

Format: moving image

Publisher / Publication Date: Teaching Co. 2007

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 940.1 LAT

Ehrman, Bart D.

Summary: Presents a series of twelve lectures that provide an introduction to the New Testament for people who recognize or appreciate its cultural importance or have religious commitments to it. This course is historical and does not presuppose faith or deny faith. The four Gospels, the book of Acts, the 21 epistles and the book of Revelation are studied in terms of the factors which eventually...

Format: moving image

Publisher / Publication Date: Teaching Co. 2005

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: 225.09 Ehrman 2005

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 225.09 HIS

Strauss, Eric.

Summary: Ecology is to reveal the nature of ourselves and of our relationship with the species around us. The lectures in this course are often in pairs, with basic ecological principles discussed in the first lecture and the human role or human implications addressed in the second.

Format: moving image

Publisher / Publication Date: Teaching Co. 2009

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 525 EAR

Summary: "This course is a presentation of the types of matter: what they are, how they behave, why they behave that way, and what they're used for."--Page 1 of guidebook.

Format: moving image

Publisher / Publication Date: 2015

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 530.4 NAT

Summary: "An acclaimed physicist uses analogies to everyday life to teach the rules that govern the microscopic world of particles in this accessible introduction to quantum theory."

Format: moving image

Publisher / Publication Date: The Great Courses 2019

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 530.12 UND

Cline, Eric H.

Summary: Join the Great Courses and National Geographic for a spellbinding journey to wondrous ancient sites, and explore the greatest marvels of archaeology.

Format: moving image

Publisher / Publication Date: 2016

Copies Available at Kingsley

2 available in Adult Non-fiction, Call number: 930.1 Cli
Call number: DVD 930.1 Cli

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: DVD 930.1 ARC

1 hold on 1 copy

Summary: "Achieve greater peace of mind with an approachable, step-by-step guide to financial, legal and estate planning."--Container

Format: moving image

Publisher / Publication Date: 2020

Sorry, no copies available

Place a hold to request this item.

Summary: America's Long Struggle against Slavery is a chance to survey the history of the American anti-slavery movement, from the dawn of the transatlantic slave trade during the late 15th century to the end of Reconstruction in 1877 and beyond. Taught by Professor Richard Bell of the University of Maryland, these 30 eye-opening lectures give an up-close view of a venal institution and the people who...

Format: moving image

Publisher / Publication Date: 2020

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 973.7 AME
Call number: DVD 973.7 AME

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